Fast food moves fast. The future moves faster.
Younger generations are more than just digital-savvy, diverse and curious. They expect more. More transparency, more value, more flavor. For QSR brands, the challenge is clear: evolve now or fall behind.
Food solutions
From seasonings and sauces to coatings and protein solutions, we provide an extensive range of culinary solutions designed to elevate taste, enhance nutrition, and optimize functionality, delivering an unparalleled food experience.
Coatings
Plant protein
Sauces
Onions
Marinating
Preservation
Sodium reduction
Stabilising, Emulsifying and Texturising
Stocks & bouillons
Serving a variety of sectors
We design, rethink and reinvent culinary solutions for customers’ products in many different sectors of the food scene.
News & Events
Stay up-to-date with our latest news, announcements, and industry insights. From product launches and upcoming events to expert articles and behind-the-scenes stories, our news section brings you everything you need to know.
See all newsSolina in figures
Our fast-growing organisation wants to create food that’s good in every sense of the word: perfected taste, enhanced nutrition and optimised functionality.
51
Production sites across Europe and North America
18,000 +
Customers around the world
5,000 +
Employees with a passion for food
10 %
Of the Solina workforce is active in R&D
75 +
Countries in which Solina has activity
We Make Food Matter
At Solina, we turn ingredients from around the world into tailor-made solutions for our customers in the food industry, foodservice, butchery and nutrition sectors. That is how we contribute to the production of food that is good in every sense of the word: good for you, good for people, good for the planet.
Sustainability